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Saturday, June 8, 2024
Mattar Paneer
Health life / 07/09/2021

Mattar Paneer – The Gem in The North Indian Veg Combo Meal

Mattar Paneer is the MUST HAVE of a veg combo meal that comes from North India. In fact, if we speak about the beg combo, there has to be a focal point. Now, when we speak of a veg combo meal, Mattar paneer is the focal point of the dish – something that will make every foodie and every connoisseur of North Indian dishes practically drool.

What’s in Mattar Paneer?

All it contains is a tablespoon of oil, 2 cardamoms, 3 garlic cloves, 1″ ginger, one cup full of cubed onions, 2 large tomatoes, 10 cashew nuts, half teaspoon of salt. All these are needed to fry. For the gravy part, you need 2 tablespoons of oil, 1″ cinnamon, 1 small bay leaf, 3/4th to 1 teaspoon of red chili powder, little more than a pinch of turmeric, 3/4th to 1 teaspoon of garam masala, half to 3/4th cup of green peas, an appropriate amount of water, 1 deseeded and slit green chili, 250 gm of Indian Cottage cheese or paneer, 1 teaspoon of dried fenugreek leaves, one-fourth teaspoon of salt as needed, 2 tablespoons of coriander leaves, and three to four tablespoon of cream.

What is Great About the Mattar Paneer Cuisine?

So you see, none of the ingredients, when used in a proper way and to limit is harmful to health. Well, we do not describe the recipe on this page, but you be assured that the dish is simply awesome in many ways. Firstly, the aroma and the overall look and feel of the dish are more than magnetic. No matter if you are a lover of the sumptuous veg combo meal from North India in Downtown Core, the very sight of this awesome dish smoking and spreading its inviting aroma, will make you feel rejuvenated – in a practical aspect.

The silken look and feel of the dish, the invigorating gravy studded with paneer cubes, and all the vegetables are a heavenly sight, to say the least. It is not spicy if you think of other dishes that are on the spicier side, and as such, it will pose no danger to your digestive system. When enjoyed with butter nun or rice, Mattar paneer simply caresses your taste buds and makes you relish every bite as you enjoy the North Indian combo meal. In short, the experience is simply heavenly, which will be a real treat for your test buds.

You Have the Liberty to Add Taste to the Dish

Indeed, you have the liberty to add taste to this dish as per your preference. If you like it to be hot, you can ask for three instead of 1 green chilly and ask the waiter not to de-seed it when you visit your favorite Indian restaurant in Singapore. Then again, if you have an inclination towards sweetness, you can order your dish accordingly. Hence, you see, while the base taste and the aroma of the dish remain constant, you can manipulate that extra tinge as per the inclinations of your taste buds. That’s the greatness of this dish!!